Lodge

Lodge Cast Iron Sportsman’s Grill. Large Charcoal Hibachi-Style Grill for Picnics, Tailgaiting, Camping or Patio. Two Adjustable Heights.

  • Cast Iron Sportsman’s Grill. This rugged, charcoal hibachi-style grill is perfect for picnics, tailgating, camping, or patio. The Lodge Cast Iron Sportsman’s Grill features a draft door that regulates heat. Coals are accessible behind a flip-down door. Grill has two adjustable heights.
  • SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
  • MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
  • MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories.
  • FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
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Product Description

Lodge Cast Iron Sportsman’s Grill. Large Charcoal Hibachi-Style Grill for Picnics, Tailgaiting, Camping or Patio. Two Adjustable Heights.: Product Description

Product Description This rugged, charcoal hibachi-style grill is perfect for picnics, tailgating and car camping or patio. A draft door regulates the heat so in addition to grilling or frying. Ideal for anywhere you need a self contained cooking source coals are accessible behind a flip down door. Grill has two adjustable heights. Seasoned and ready to use. “this sturdy cast-iron grill is wonderful for backyard or patio barbecues and rugged enough to go along on camping and fishing trips. The broad grill surface accommodates several whole fish or enough steaks and burgers for a small crowd. The removable draft door regulates the heat, making it simple to keep foods warm and heat Coffee or tea in addition to grilling. A second door, decorated with a sunrise Marsh scene, opens to provide easy access to the coals. This grill comes with an attached handle for carrying and a built-in shelf for resting utensils. ” –Jennifer Harris Amazon.com This sturdy cast-iron grill is wonderful for backyard or patio barbecues and rugged enough to go along on camping and fishing trips. The broad grill surface accommodates several whole fish or enough steaks and burgers for a small crowd. The removable draft door regulates the heat, making it simple to keep foods warm and heat coffee or tea in addition to grilling. A second door, decorated with a sunrise marsh scene, opens to provide easy access to the coals. This grill comes with an attached handle for carrying and a built-in shelf for resting utensils. –Jennifer Harris



How to use the charcoal grill barbecue

To use the charcoal grill correctly, it is always necessary to clean it thoroughly from the residues of the food and choose a quantity of charcoal directly proportional to the food to be cooked.

The latter must be arranged in the shape of a pyramid in the center of the burner and sprinkled with flammable liquid which will quickly catch fire causing the temperature of the grill to rise: at this point it is good to close the lid of the barbecue grill, starting cooking after about 5 minutes.

Special instructions for maintaining charcoal grills

  • The surface of your grill is made of enameled porcelain enamel, which must not be waxed or painted. Wash dust and dirt only with warm soapy water.
  • On cover models: burn any leftovers after each use. The lid must be closed and the vent slot open. Remove all coarse food residue from the grill beforehand, which shortens the burn time. Then rub the grill with a suitable, clean brush.

Decide the size of the outdoor charcoal grills.

  • Go to a large barbecue if you frequent parties or frequent guests. Getting a larger barbecue will minimize the cooking time for large groups and allow everyone to eat at the same time. If you intend to cook for many people at once, 400-500 centimeters is a good size.
  • Purchase a smaller barbecue if you do not have much room for space. Remember to measure the area you plan to prepare before selecting one. The charcoal grills come in all shapes and sizes, and some even have mobile capabilities. Whether you have a large courtyard or an apartment terrace, you should find something that suits your space.
  • Get a larger grill to cook larger pieces of meat effectively. Smaller pieces of steak, chicken, and vegetables can be grilled with a smaller charcoal grill without any problems. If you are interested in cooking larger pieces of meat, such as whole pork ribs, you will need something with a larger surface.

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